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Cozonac (a traditional sweet Easter bread) Imperial Pastry Stout (collab with Bereta Brewing Co.)

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Out of stock

TCB TAKING CARE OF BUSINESS

Cozonac imperial pastry stout

340 g

Imperial Pastry Stout

9%

water, malted barley, malted oats, flaked oats, lemon zest, hops, yeast, orange zest, vanilla, aroma, maltodextrin

330 ml can

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