The Mead Scientist’s starter and perhaps most famous brew, the country’s first mead, is back! A really sweet melomel (aka fruity mead), with the trio of mango, yuzu and raspberry in addition to honey, without any artificial flavours or colorings. An ancient style in a modern guise, a ready-to-drink cocktail can, an unforgettable combination for beer enthusiast and also for people who cannot stand regular beers.